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Advances in Probiotics for Sustainable Food and Medicine - Microorganisms for Sustainability 2021 edition
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Advances in Probiotics for Sustainable Food and Medicine - Microorganisms for Sustainability
This book focuses on probiotics as sustainable foods and medicines, discussing issues such as screening and identification of probiotics, health claims, and advances in processing technologies, as well as food safety.
240 pages, 20 Tables, color; 10 Illustrations, color; 4 Illustrations, black and white; IX, 240 p. 1
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2020. gada 26. novembris |
| ISBN13 | 9789811567940 |
| Izdevēji | Springer Verlag, Singapore |
| Lapas | 240 |
| Izmēri | 150 × 220 × 20 mm · 593 g |
| Redaktors | Goel, Gunjan |
| Redaktors | Kumar, Ashok |
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