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Microbial Biotechnology: Volume 2. Application in Food and Pharmacology Softcover Reprint of the Original 1st 2018 edition
Microbial Biotechnology: Volume 2. Application in Food and Pharmacology
This edited book, is a collection of 25 chapters describing the recent advancements in the application of microbial technology in the food and pharmacology sector.
537 pages, 90 Tables, color; 33 Illustrations, color; 89 Illustrations, black and white; XVIII, 537
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2018. gada 28. decembris |
| ISBN13 | 9789811355929 |
| Izdevēji | Springer Verlag, Singapore |
| Lapas | 537 |
| Izmēri | 150 × 220 × 10 mm · 949 g |
| Redaktors | Das, Gitishree |
| Redaktors | Patra, Jayanta Kumar |
| Redaktors | Shin, Han-Seung |