Pastāsti draugiem par šo preci:
Biochemical Techniques and Instrumentation F Parthiban
Cena
€ 59,49
Pasūtīts no attālās noliktavas
Paredzamā piegāde . gada 11. - 25. aug.
Saņemiet paziņojumus par jauniem F Parthiban izdevumiem
Mūsu klienti saka:
Pievienot savam iMusic vēlmju sarakstam
Biochemical Techniques and Instrumentation
F Parthiban
This book consists of detail information on several biochemical techniques such as spectroscopic, chromatographic, and centrifugation methods involved in aquaculture and fisheries. This manual also provides basic information on molecular techniques, instruments and their applications involved in fisheries science. This shall help students and researchers to gain depth knowledge on the fundamentals of instrumentation.
156 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2018 |
| ISBN13 | 9789388173209 |
| Izdevēji | Daya Pub. House |
| Lapas | 156 |
| Izmēri | 156 × 234 × 11 mm · 399 g |
| Valoda | Angļu |
Vairāk no F Parthiban
Rādīt visu
Vairāk no tā paša izdevēja
Skatīt visus F Parthiban ( piem., Hardcover Book )