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Economics for students at the AP programme Annette Vangstrup; Gry Asnæs 3. izdevums
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Economics for students at the AP programme
Annette Vangstrup; Gry Asnæs
The book looks at key economic terms and consists of 4 main chapters: 1. Financial Statement and Analysis 2. Optimization of Price and Demand 3. Budgeting 4. Investments and Financing
Furthermore there is an introduction to the hotel, restaurant and tourist industry. The book is aimed at the students at the AP programme in Service, Hospitality and Tourism. Cases and examples from the trade are linked to the general theories of economics as well as some key figures and theories specific for this sector of trade.
This is a translation of the book: Økonomi for serviceøkonomer – Økonomistyring i praksis
in Financial management in Practice
| Mediji | Grāmatas Book |
| Izlaists | 2016. gada 1. jūlijs |
| ISBN13 | 9788750060512 |
| Izdevēji | Akademisk Forlag 111015-1 |
| Žanrs | Mācību grāmatas Skolas grāmatas un mācību līdzekļi |
| Lapas | 232 |
| Izmēri | 201 × 250 × 14 mm · 679 g |
| Valoda | Dāņu |
| Oriģinālā valoda | Dāņu |
| Mākslinieks | Jane Staal Kolbeck |