Interaction of Metal-ions and Surfactants with Proteins: Studies by Physco-chemical Methods - Dr. R.p. Singh - Grāmatas - LAP LAMBERT Academic Publishing - 9783838380384 - 2010. gada 5. jūlijs
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Interaction of Metal-ions and Surfactants with Proteins: Studies by Physco-chemical Methods

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This research work is based on the studies on the binding of soluble ovalbumin, transfusion gelatin, ?-amylase proteins with vanadium and molybdenum etc. applying various physico-chemical methods such as pH-metery, dialysis equilibrium, spectrophotometry, polarography etc. The work also includes the binding of metal hydrous oxide sols to these proteins. The effect of anionic surfactants like triethanolamine lauryl sulphate, sodium dodecyl benzene sulphonate was also studied on ovalbumin casein and ?-amylase by viscometric and other related methods. The binding results are helpful in proposing a mechanism of ligand interaction with biopolymers in livings mediated by metal ions. The additions of proteins may decrease the critical micelle concentrations of the surfactants. This aspect possesses a good means of increasing the detergency of the surfactants.

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 2010. gada 5. jūlijs
ISBN13 9783838380384
Izdevēji LAP LAMBERT Academic Publishing
Lapas 260
Izmēri 225 × 14 × 150 mm   ·   405 g
Valoda Vācu