Effects of Dried Plum Polyphenol Extract on Bone Formation and Aging: Osteoporosis Prevention by Nutrition - L. Lily Kamkar - Grāmatas - LAP LAMBERT Academic Publishing - 9783838369334 - 2010. gada 4. jūnijs
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Effects of Dried Plum Polyphenol Extract on Bone Formation and Aging: Osteoporosis Prevention by Nutrition

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Paredzamā piegāde . gada 5. - 13. nov.
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim
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It is shown that dried plums are highly effective in preventing and reversing ovarian hormone deficiency-associated bone loss in a rat model of osteoporosis. Moreover, it is shown that dried plum supplementation significantly increases indices of bone formation in postmenopausal women. The bone protective effect of dried plum, in part, may be due to its polyphenol content. The intent of this study is to investigate the bone formation mechanisms of action of polyphenol extracted from dried plum using a cell culture system. Overall, the finding of the present study suggests that dried plum polyphenol extract enhances bone formation and suppresses the production of inflammatory molecules known to be harmful to bone.

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 2010. gada 4. jūnijs
ISBN13 9783838369334
Izdevēji LAP LAMBERT Academic Publishing
Lapas 68
Izmēri 225 × 4 × 150 mm   ·   119 g
Valoda Vācu