Physiological Variations of Peanut Under Salt Stress: Experimental Study from India - Nithila S. - Grāmatas - LAP LAMBERT Academic Publishing - 9783659592218 - 2014. gada 25. augusts
Ja vāks un nosaukums nesakrīt, pareizs ir nosaukums

Physiological Variations of Peanut Under Salt Stress: Experimental Study from India


Saņemt e-pastu, kad prece būs pieejama
Do you have a profile? Pierakstīties
Saņemiet paziņojumus par jauniem Nithila S. izdevumiem
Pievienot savam iMusic vēlmju sarakstam

Not rated yet

The Cultivated Peanut or Ground nut(Arachis hypogaea L.) is grown throughout the tropics. Being an important oil and food crop, the present day production and productivity needs to be enhanced to meet the demands. But in the arid and semiarid regions, the Groundnut farmers are witnessing the adverse yield reduction due to biotic factors and abiotic constraints such as Salinity and Drought. Moreover the declining natural resources and distancing of technology gap also leads to a complex situation of rural disenchantment. In order to increase the yield parameters, a better understanding of the plant physiological mechanisms to salinity/ sodicity stress is needed. The development of amelioration technology may pave the way for improving growth and yield of peanut crop growing under hostile conditions. Thus crop Physiologists can play a pivotal role in reaching the potential yield of peanut crop.

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 2014. gada 25. augusts
ISBN13 9783659592218
Izdevēji LAP LAMBERT Academic Publishing
Lapas 88
Izmēri 152 × 229 × 5 mm   ·   149 g
Valoda Vācu  

Skatīt visus Nithila S. ( piem., Paperback Book )