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Antimicrobial Food Additives: Characteristics * Uses * Effects E. Luck Softcover reprint of the original 1st ed. 1980 edition
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Antimicrobial Food Additives: Characteristics * Uses * Effects
E. Luck
304 pages, biography
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2012. gada 14. februāris |
| ISBN13 | 9783642965722 |
| Izdevēji | Springer-Verlag Berlin and Heidelberg Gm |
| Lapas | 282 |
| Izmēri | 170 × 244 × 16 mm · 485 g |
| Valoda | Vācu |
| Tulks | Edwards, G.F. |
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