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Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability Ralf Gunter Berger 1st ed. Softcover of orig. ed. 2007 Edition
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Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability
Ralf Gunter Berger
This book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. The book has an integrated and interdisciplinary approach on future industrial production and the issues related to this topic.
666 pages, black & white illustrations
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2010. gada 14. oktobris |
| ISBN13 | 9783642080432 |
| Izdevēji | Springer-Verlag Berlin and Heidelberg Gm |
| Lapas | 648 |
| Izmēri | 157 × 234 × 38 mm · 968 g |
| Valoda | Vācu |
| Redaktors | Berger, Ralf Gunter |
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