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Nanotechnology Applications in Energy Drug and Food 1st ed. 2019 edition
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Nanotechnology Applications in Energy Drug and Food
Nanotechnology
Applications of food nanotechnology are an area of emerging interest for the food industry, for the reason, in this book will be given more priority to discuss the uses of nanomaterials for food packing, food safety and quality, and to remove the contaminated or spoiled by foodborne pathogens.
439 pages, 113 Illustrations, color; 44 Illustrations, black and white; XIII, 439 p. 157 illus., 113
| Mediji | Grāmatas Book |
| Izlaists | 2019. gada 14. februāris |
| ISBN13 | 9783319996011 |
| Izdevēji | Springer International Publishing AG |
| Lapas | 439 |
| Izmēri | 150 × 220 × 20 mm · 846 g |
| Valoda | Vācu |
| Redaktors | Melvin, Gan Jet Hong |
| Redaktors | Rahman, Md. Mizanur |
| Redaktors | Siddiquee, Shafiquzzaman |
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