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Reframing Convenience Food Peter Jackson 2018 edition
Reframing Convenience Food
Peter Jackson
By exploring how various types of convenience food have become embedded in consumers’ lives, it considers what lessons can be learnt from the commercial success of convenience food for those who seek to promote healthier and more sustainable diets.
274 pages, 8 Illustrations, color; 5 Illustrations, black and white; XI, 274 p. 13 illus., 8 illus.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 6, 2018 |
| ISBN13 | 9783319781501 |
| Publishers | Springer International Publishing AG |
| Pages | 274 |
| Dimensions | 150 × 220 × 20 mm · 616 g |
| Language | German |
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