Pastāsti draugiem par šo preci:
Nanoscience in Food and Agriculture 5 - Sustainable Agriculture Reviews 2017 edition
Nanoscience in Food and Agriculture 5 - Sustainable Agriculture Reviews
This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.
366 pages, 47 Tables, color; 51 Illustrations, black and white; XII, 366 p. 51 illus.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2017. gada 21. jūlijs |
| ISBN13 | 9783319584959 |
| Izdevēji | Springer International Publishing AG |
| Lapas | 366 |
| Izmēri | 164 × 244 × 28 mm · 684 g |
| Valoda | Vācu |
| Redaktors | Dasgupta, Nandita |
| Redaktors | Lichtfouse, Eric |
| Redaktors | Ranjan, Shivendu |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim