Pastāsti draugiem par šo preci:
Nanoscience in Food and Agriculture 2 - Sustainable Agriculture Reviews 1st ed. 2016 edition
Nanoscience in Food and Agriculture 2 - Sustainable Agriculture Reviews
Such applications include to treat cancer, nanosensors to detect food contamination, nanomaterials for food packaging, nanoencapsulation to preserve nutraceuticals, and nanofertilisers for advanced agriculture.
390 pages, 14 black & white illustrations, 49 colour illustrations, 54 colour tables, biography
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2016. gada 26. augusts |
| ISBN13 | 9783319393056 |
| Izdevēji | Springer International Publishing AG |
| Lapas | 373 |
| Izmēri | 155 × 235 × 22 mm · 721 g |
| Valoda | Vācu |
| Redaktors | Dasgupta, Nandita |
| Redaktors | Lichtfouse, Eric |
| Redaktors | Ranjan, Shivendu |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim