Starch Nanomaterials and Food Applications - - Grāmatas - Springer International Publishing AG - 9783031600883 - 2025. gada 2. jūlijs
Ja vāks un nosaukums nesakrīt, pareizs ir nosaukums

Starch Nanomaterials and Food Applications

Cena
€ 182,49

Pasūtīts no attālās noliktavas

Paredzamā piegāde . gada 1. - 8. sept.

Mūsu klienti saka:

14 dienu atgriešanas politika saskaņā ar Eiropas patērētāju tiesību aizsardzības likumu
Top vieta Trustpilot
Pievienot savam iMusic vēlmju sarakstam

Not rated yet

Starch nanomaterials can be classified as nanocrystals, nanoparticles, nanofibers, nanomicelles and nanovesicles which are produced by both "top-down" and "bottom-up" approaches. Starch nanomaterials feature advanced structures with different physicochemical properties than those found in native starches. In the food industry, starch nanomaterials can be used to reduce spoilage and oxidation in food products or as shell wall materials for encapsulating hydrophilic and hydrophobic compounds, as well as to improve physicochemical properties in foods and food packaging.

Starch Nanomaterials and Food Applications presents an exhaustive analysis of the most recent advances in the production of starch nanomaterials and their use in food applications. This text brings together recent advances in the production and food applications of starch nanomaterials. All of the main starches will be covered, including nanocrystals, nanoparticles, nanofibers, nanovesicles,nanomicelles.

The food applications of starch nanomaterials are covered in full, including adsorptive and encapsulating materials, emulsifiers and texturizingmaterials and functional food and packaging ingredients. A further section focuses on the human and environmental impacts of starch nanomaterials.

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 2025. gada 2. jūlijs
ISBN13 9783031600883
Izdevēji Springer International Publishing AG
Lapas 256
Izmēri 150 × 220 × 10 mm   ·   423 g
Valoda Vācu  
Redaktors Ayala Valencia, German

Vairāk no tā paša izdevēja