Pastāsti draugiem par šo preci:
Food Production, Diversity, and Safety Under Climate Change - Advances in Science, Technology & Innovation
Food Production, Diversity, and Safety Under Climate Change - Advances in Science, Technology & Innovation
This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2025. gada 18. maijs |
| ISBN13 | 9783031516498 |
| Izdevēji | Springer International Publishing AG |
| Lapas | 331 |
| Izmēri | 150 × 220 × 10 mm · 849 g |
| Valoda | Vācu |
| Redaktors | Chakraborty, Rakhi |
| Redaktors | Mathur, Piyush |
| Redaktors | Roy, Swarnendu |