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Legumes Biofortification Muhammad Azhar Nadeem
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Legumes Biofortification
Muhammad Azhar Nadeem
Sustainable food production is vital to ensure food and nutritional security to growing human population.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2024. gada 9. novembris |
| ISBN13 | 9783031339592 |
| Izdevēji | Springer International Publishing AG |
| Lapas | 549 |
| Izmēri | 150 × 220 × 10 mm · 850 g |
| Valoda | Vācu |
| Redaktors | Aasim, Muhammad |
| Redaktors | Baloch, Faheem Shehzad |
| Redaktors | Fiaz, Sajid |
| Redaktors | Habyarimana, Ephrem |
| Redaktors | Nadeem, Muhammad Azhar |
| Redaktors | Sonmez, Osman |
| Redaktors | Zencirci, Nusret |
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