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Emerging Food Authentication Methodologies Using GC/MS 2023 edition
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Emerging Food Authentication Methodologies Using GC/MS
353 pages, 23 Illustrations, color; 4 Illustrations, black and white; X, 353 p. 27 illus., 23 illus.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2023. gada 28. jūlijs |
| ISBN13 | 9783031302879 |
| Izdevēji | Springer International Publishing AG |
| Lapas | 353 |
| Izmēri | 150 × 220 × 20 mm · 684 g |
| Valoda | Vācu |
| Redaktors | Pastor, Kristian |
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