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Natural Additives in Foods 2023 edition
Natural Additives in Foods
Additives have been used in the food sector for centuries, aiming to maintain or improve food quality in terms of freshness, appearance, texture and taste. Although the use of natural additives is a hot topic in food science, to date no book has systematically reviewed the application of natural additives in food products.
374 pages, 10 Illustrations, black and white; XIX, 374 p. 10 illus.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2022. gada 17. decembris |
| ISBN13 | 9783031173455 |
| Izdevēji | Springer International Publishing AG |
| Lapas | 374 |
| Izmēri | 150 × 220 × 20 mm · 758 g |
| Valoda | Vācu |
| Redaktors | Valencia, German Ayala |