Pastāsti draugiem par šo preci:
Soybean Improvement: Physiological, Molecular and Genetic Perspectives 2022 edition
Soybean Improvement: Physiological, Molecular and Genetic Perspectives
276 pages, 20 Tables, color; 36 Illustrations, color; 1 Illustrations, black and white; VIII, 276 p.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2022. gada 18. oktobris |
| ISBN13 | 9783031122316 |
| Izdevēji | Springer International Publishing AG |
| Lapas | 276 |
| Izmēri | 150 × 220 × 20 mm · 594 g |
| Valoda | Vācu |
| Redaktors | Bhat, Muhammad Ashraf |
| Redaktors | Lin, Feng |
| Redaktors | Sofi, Najeeb ul Rehman |
| Redaktors | Wani, Shabir Hussain |
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