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Food Protein Induced Enterocolitis (FPIES): Diagnosis and Management 2019 edition
Food Protein Induced Enterocolitis (FPIES): Diagnosis and Management
This unique book is a first-of-its-kind resource, comprehensively guiding readers through the epidemiology, pathophysiology, recent diagnostic criteria, and management options for patients with Food Protein-Induced Enterocolitis Syndrome (FPIES).
239 pages, 9 Illustrations, color; 2 Illustrations, black and white; XI, 239 p. 11 illus., 9 illus.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2020. gada 2. septembris |
| ISBN13 | 9783030212315 |
| Izdevēji | Springer Nature Switzerland AG |
| Lapas | 239 |
| Izmēri | 155 × 234 × 15 mm · 432 g |
| Valoda | Vācu |
| Redaktors | Brown-Whitehorn, Terri Faye |
| Redaktors | Cianferoni, Antonella |