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The Book of Latin American Cooking Elizabeth Lambert Ortiz
The Book of Latin American Cooking
Elizabeth Lambert Ortiz
The Book of Latin American Cooking is an exotic, exciting and uncomplicated cookbook that comes with a fascinating culinary introduction and notes on all the essential ingredients.
368 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2016. gada 22. februāris |
| ISBN13 | 9781910690109 |
| Izdevēji | Grub Street Publishing |
| Lapas | 368 |
| Izmēri | 197 × 255 × 37 mm · 1,45 kg |