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Learn to Cook Wheat, Gluten and Dairy Free Antoinette Savill
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€ 17,49
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Paredzamā piegāde . gada 6. - 13. okt.
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Learn to Cook Wheat, Gluten and Dairy Free
Antoinette Savill
Suitable for the people suffering from sensitivity to wheat, dairy products and gluten, this book provides recipes for all those meals, snacks, cakes and biscuits you have been used to picking up ready-made in the supermarket - soups, sauces, lasagne, macaroni cheese, fish pie, burgers, casseroles, muffins, cup cakes, Christmas cake, and crumble.
224 pages, colour illustrations throughout
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2009. gada 30. oktobris |
| ISBN13 | 9781906502508 |
| Izdevēji | Grub Street Publishing |
| Lapas | 224 |
| Izmēri | 171 × 240 × 16 mm · 492 g |
