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The Natural Cook: Eating the Seasons from Root to Fruit Tom Hunt
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The Natural Cook: Eating the Seasons from Root to Fruit
Tom Hunt
The Natural Cook is an inspirational book for the way we eat now. It puts fresh, flavoursome, veg-focused food centre-stage, and features recipes that make use of every ounce of an ingredient.
176 pages, Over 60 photographs and illustrations
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2014. gada 19. jūnijs |
| ISBN13 | 9781849494182 |
| Izdevēji | Quadrille Publishing Ltd |
| Lapas | 176 |
| Izmēri | 199 × 275 × 23 mm · 1,09 kg |
| Valoda | Angļu |
