Pastāsti draugiem par šo preci:
Pigmented Cereals and Millets: Bioactive Profile and Food Applications - Food Chemistry, Function and Analysis Anil Kumar Siroha-Sneh Punia Bangar-Sajid Maqsood
Pigmented Cereals and Millets: Bioactive Profile and Food Applications - Food Chemistry, Function and Analysis
Anil Kumar Siroha-Sneh Punia Bangar-Sajid Maqsood
This book presents a comprehensive overview of the bioactive potential, food applications, and health benefits of coloured cereal grains for researchers carrying out innovative studies.
406 pages, No
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2023. gada 17. februāris |
| ISBN13 | 9781839167096 |
| Izdevēji | Royal Society of Chemistry |
| Lapas | 406 |
| Izmēri | 241 × 163 × 30 mm · 806 g |
| Redaktors | Bangar, Sneh Punia (Clemson University, USA) |
| Redaktors | Maqsood, Sajid (United Arab Emirates University, United Arab Emirates) |
| Redaktors | Siroha, Anil Kumar (Chaudhary Devi Lal University, India) |