Pastāsti draugiem par šo preci:
Chemical Contaminants in Foods: Understanding and Managing Risks - Burleigh Dodds Series in Agricultural Science
Chemical Contaminants in Foods: Understanding and Managing Risks - Burleigh Dodds Series in Agricultural Science
This book reviews and synthesises the wide range of recent research which is redefining how best to assess health risks from chemical contaminants in food to improve safety.
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2025. gada 23. decembris |
| ISBN13 | 9781835450505 |
| Izdevēji | Burleigh Dodds Science Publishing Limite |
| Lapas | 644 |
| Izmēri | 236 × 162 × 42 mm · 1,08 kg |
| Valoda | Angļu |
| Redaktors | Theelen, Dr Rob |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim