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Advances in Poultry Nutrition - Burleigh Dodds Series in Agricultural Science Professor Todd J. Applegate
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Advances in Poultry Nutrition - Burleigh Dodds Series in Agricultural Science
Professor Todd J. Applegate
This collection provides a comprehensive overview of the range of research on recent advances in poultry nutrition, focussing primarily on broilers for meat production. The book also reviews the development of novel feed sources and their role in optimising gut function in poultry.
550 pages, Color tables, photos and figures; Color tables, photos and figures
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2024. gada 10. septembris |
| ISBN13 | 9781801467315 |
| Izdevēji | Burleigh Dodds Science Publishing Limite |
| Lapas | 532 |
| Izmēri | 152 × 229 × 29 mm · 877 g |
| Valoda | Angļu |
| Redaktors | Applegate, Todd J. |
![Cover for Precision Agriculture for Sustainability: Second Edition - Burleigh Dodds Series in Agricultural Science (Hardcover Book) [Second edition] (2025)](https://imusic.b-cdn.net/images/item/original/817/9781801468817.jpg?2025-precision-agriculture-for-sustainability-second-edition-burleigh-dodds-series-in-agricultural-science-hardcover-book&class=scaled&v=1723553145)
