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Pulp: A Practical Guide to Cooking with Fruit Abra Berens
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Pulp: A Practical Guide to Cooking with Fruit
Abra Berens
First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor.
432 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2023. gada 13. aprīlis |
| ISBN13 | 9781797207148 |
| Izdevēji | Chronicle Books |
| Lapas | 432 |
| Izmēri | 249 × 185 × 39 mm · 1,33 kg |
| Valoda | Angļu |
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