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How to Make Perfect Pastry Catherine Atkinson
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How to Make Perfect Pastry
Catherine Atkinson
Helps you to cook in style. This guide to the art of pastry-making features contemporary and classic recipes from around the world. Every technique is included, from shaping pastry to using trimmings for decorative finishes, as well as essential information on baking times and oven temperature.
128 pages, over 400 photographs
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2012. gada 28. septembris |
| ISBN13 | 9781780191980 |
| Izdevēji | Anness Publishing |
| Lapas | 128 |
| Izmēri | 217 × 282 × 9 mm · 564 g |
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