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Salads Anne Hildyard
Salads
Anne Hildyard
Salads must be one of the most versatile dishes - they can be eaten as an appetizer or a main course, enjoyed cold or warm, almost any food can be included, and you can choose from a huge variety of salad vegetables, fruits and seasoning's. This book is a useful guide to producing stunning salads at any time, for any occasion.
224 pages, over 245 photographs
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2016. gada 31. decembris |
| ISBN13 | 9781780191614 |
| Izdevēji | Anness Publishing |
| Lapas | 224 |
| Izmēri | 209 × 181 × 15 mm · 602 g |
| Redaktors | Hildyard, Anne |
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