Reese V Hicks

Tricks of the Poultry Trade Reese V Hicks

This special re-print edition of Reese V. Hick's book "Tricks of the Poultry Trade: Some Methods and Little Things Practiced Among the Initiated of the Craft" is a guide to raising poultry for pleasure and profit. Written in 1912, this classic text on ducks sheds light on the age old secrets of raising poultry. Included are numerous seldom shared "tricks" to raising poultry successfully, brought to you by one of the great experts of the turn of the 20th Century. Long considered one of the most informative books on raising poultry successfully. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.