Rachael Rayner

Japanese Mochi Recipe Cookbook Rachael Rayner

Within the pages of this book, you will discover a delightful collection of easy to prepare Japanese sweet Mochi dessert recipes. This Japanese dessert is one that is prepared with glutinous rice that is made into a paste, and then you can create it into the desired shape that you want your Mochi to be. My collection of recipes is based around Mochi, which is prepared during a traditional ceremony the Japanese refer to as mochitsuki. Mochi is not a dish that is only served during or around New Year's Eve, but instead, it is enjoyed all year long. This collection of Sweet Mochi dessert recipes are relatively simple and easy to prepare as they are made using modern methods that do not need any special equipment to prepare. Unlike the traditional Mochi preparation that required traditional equipment to mash the steamed rice. You will be able to prepare this collection of Sweet Mochi recipes with the utensils you have at home. Enjoy serving these mouthwatering Mochi desserts to your family and friends. They will surely bring a smile of pleasure on the faces of those that have the fortune of tasting these delightful sweet treats!