Allie Allen

The No-Cook Recipe Book Allie Allen

If cooking in your kitchen during the summer months is equivalent to walking through a raging fire or if you can't be bothered to turn on your oven but still want to whip up something delicious, then this no-cook recipe book is for you. Far from carrot sticks, PB& J sandwiches, and lifeless salads the meals in this recipe book provide nutrition, a balance of convenience and most importantly, taste. This book features no-cook recipes that work well as appetizers, main dishes, snacks and even dessert. In short, there's something you can prepare for any and every occasion!