Make Jerky & Sausage at Home - Robert Stetson - Grāmatas - Nook Press - 9781681019475 - 2016. gada 1. septembris
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Make Jerky & Sausage at Home


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There are three problems with supermarket sausages, hot dogs and jerky. 1, They contain preservatives and carcinogens. 2. They are way too expensive. 3. They are not spiced exactly the way you would most enjoy them. Stop paying high prices for the supermarket brand jerky, hot dogs and sausages. It is easier than you think to turn out a far superior product in bulk, for far less money. Your at-home products are healthier and more flavorful than the products at the store, because they are fresher and spiced exactly the way you like them.

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 2016. gada 1. septembris
ISBN13 9781681019475
Izdevēji Nook Press
Lapas 66
Izmēri 152 × 229 × 4 mm   ·   136 g
Valoda Angļu  

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