Chef Kristin Brangwynne

Equinox: Seasonally Inspired Petit Gateaux Chef Kristin Brangwynne

Follow along on a seasonal journey explaining the uniqye flavor combinations that can create inspiring and delicious petit gateaux. Utilizing the equipment and tools in a kitchen, I am able to demonstrate that you do not need high end equipment or a professional space to create works of art. Each season showcases classic pairings that fit the time of year as well as unique choices that might surprise you but none of which will disappoint. Enjoy, bake, create.