The Roman Cookery Book - Lushena Books - Grāmatas - Lushena Books - 9781639231119 - 2012. gada 18. janvāris
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The Roman Cookery Book

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This is an English translation of the oldest known cookbook in existence. The book was originally written for professional cooks working in Ancient Rome, and contains actual recipes presented in the form of a cookbook. The work is translated with the intention of providing an actual cookbook rather than as a scholarly translation of an ancient text. Illustrated. The text is organized in ten books which are arranged in a manner similar to a modern cookbook: Epimeles - The Careful Housekeeper Sarcoptes - The Meat Mincer Cepuros - The Gardener Pandecter - Many Ingredients Ospreon - Pulse Aeropetes - Birds Polyteles - The Gourmet Tetrapus - The Quadruped Thalassa - The Sea Halieus - The Fisherman

Mediji Grāmatas     Paperback Book   (Grāmata ar mīksto vāku un līmēto muguru)
Izlaists 2012. gada 18. janvāris
ISBN13 9781639231119
Izdevēji Lushena Books
Lapas 50
Izmēri 140 × 216 × 3 mm   ·   68 g
Valoda Angļu  

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