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Gluten-Free Miniature Desserts: Tarts, Mini Pies, Cake Pops, and More Abigail Gehring
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Gluten-Free Miniature Desserts: Tarts, Mini Pies, Cake Pops, and More
Abigail Gehring
Gehring, who has been gluten-free for three years, has experienced many of the pitfalls of gluten-free cooking and baking so you don't have to! She and her husband, Lawrence, have developed more than sixty recipes you'll have fun making and feel great eating.
144 pages, 75 illustrations
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2013. gada 6. novembris |
| ISBN13 | 9781626360242 |
| Izdevēji | Skyhorse Publishing |
| Lapas | 144 |
| Izmēri | 139 × 204 × 13 mm · 362 g |
| Valoda | Angļu |
