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Fannie Farmer 1896 Cook Book: The Boston Cooking School Fannie Merritt Farmer
Fannie Farmer 1896 Cook Book: The Boston Cooking School
Fannie Merritt Farmer
Offering of hundreds of recipes, this title includes recipes ranging from how to boil an egg to how to prepare a calf's head. It also goes beyond recipes to include how to set the table for proper tea, full menu ideas for holiday dinners, housekeeping tips, and so much more.
624 pages, 55 b&w illustrations
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2012. gada 15. februāris |
| ISBN13 | 9781616085438 |
| Izdevēji | Skyhorse Publishing |
| Lapas | 624 |
| Izmēri | 114 × 184 × 43 mm · 521 g |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim