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Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish Jesse Griffiths
Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish
Jesse Griffiths
272 pages, 250 Full-Colour Photographs Including 100 Step-by-Step Photos
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2012. gada 18. septembris |
| ISBN13 | 9781599621142 |
| Izdevēji | Rizzoli International Publications |
| Lapas | 272 |
| Izmēri | 259 × 211 × 28 mm · 1,36 kg |