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Bouchon Jeffrey Cerciello
Bouchon
Jeffrey Cerciello
Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l'oignon grantin e, steamed mussels, steak frites, confit of duck, and more.
320 pages, Illustrations
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2004. gada 15. novembris |
| ISBN13 | 9781579652395 |
| Izdevēji | Workman Publishing |
| Lapas | 360 |
| Izmēri | 288 × 286 × 34 mm · 2,25 kg |
| Valoda | Angļu |
| Ilustrators | Jones, Deborah |