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Food Phytates 1. izdevums
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Food Phytates
The binding properties of phytates have caused them to be viewed traditionally as anti nutrients. However, research suggests that phytates may actually reduce the risks of cancer and heart disease. This book describes the potential health benefits of phytates.
280 pages, 23 black & white illustrations, 1 black & white halftones
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2001. gada 20. decembris |
| ISBN13 | 9781566768672 |
| Izdevēji | Taylor & Francis Inc |
| Lapas | 280 |
| Izmēri | 152 × 229 × 20 mm · 495 g |
| Valoda | Angļu |
| Redaktors | Reddy, N. Rukma |
| Redaktors | Sathe, Shridhar K. |
