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20 Ways How to Cook Eintopf Lukas Prochazka
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20 Ways How to Cook Eintopf
Lukas Prochazka
Eintopf is an essential food of German cuisine. There is more than one recipe how to prepare it, because the name Eintopf refers to "one pot". All meals prepares in just one pot could be called Eintopf. This cookbook includes recipes how to prepare authentic German stews and soups in just one pot.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2016. gada 27. decembris |
| ISBN13 | 9781541318458 |
| Izdevēji | Createspace Independent Publishing Platf |
| Lapas | 34 |
| Izmēri | 140 × 216 × 2 mm · 49 g |
| Valoda | Angļu |