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Food and Wine: The Secrets of Successful Pairing Harry Haff
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Food and Wine: The Secrets of Successful Pairing
Harry Haff
Different than reading reviews for food and wine pairing, the book shows the secrets of individual wines and how they relate to the foods we eat. Covering the most common international and regional wines the reader gets to do “homework” assignments that match individual wines with recipes and variations so the reader learns how he or she tastes as an individual.
220 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2017. gada 13. marts |
| ISBN13 | 9781476666075 |
| Izdevēji | McFarland & Co Inc |
| Lapas | 220 |
| Izmēri | 152 × 229 × 11 mm · 295 g |
| Valoda | Angļu |
