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Bean There, Drunk That. . . the Definitive Guide to Coffee and the World of the Barista David Gee 3. izdevums
Bean There, Drunk That. . . the Definitive Guide to Coffee and the World of the Barista
David Gee
bean there, drunk that. . .is a book designed for everyone who enjoys coffee. It covers everything from: the history of coffee, how coffee is grown, harvested, roasted and blended, how to keep coffee fresh, how a grinder works and how to adjust it, how to operate an espresso machine, how to texture milk, how to pour all the different coffees on a coffee menu, how home espresso machines work, getting and keeping a job as a barista, how to master coffee artThis book concentrates on the production of excellent gourmet coffee and the authors, being barista teachers themselves, convey this in a way that is both easy to read and entertaining. Simply put, bean there, drunk that. . .is the perfect manual for the barista, the aficionado or even the shameless coffee snob! 128 Pages. 160+ images. Authors and professional baristas, David and Matthew, have owned a coffee roasting facility, four espresso bars and developed the first coffee art course in the world.
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2010. gada 28. jūnijs |
| ISBN13 | 9781445754376 |
| Izdevēji | lulu.com |
| Lapas | 128 |
| Izmēri | 229 × 152 × 8 mm · 199 g |
| Valoda | Angļu |
| Ieguldītājs | Matthew Gee |
Ziemassvētku dāvanas var atgriezt līdz 31. janvārim