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Advanced Bread and Pastry Michel Suas New edition
Advanced Bread and Pastry
Michel Suas
A comprehensive guide, "Advanced Bread and Pastry" is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes are based on a variety of classic methods and processes.
1056 pages, illustrations
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2008. gada 4. aprīlis |
| ISBN13 | 9781418011697 |
| Izdevēji | Cengage Learning, Inc |
| Lapas | 1056 |
| Izmēri | 224 × 198 × 20 mm · 3,13 kg |
| Valoda | Angļu |