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Food Materials Science and Engineering Bhesh Bhandari
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Food Materials Science and Engineering
Bhesh Bhandari
Food Materials Science and Engineering covers a comprehensive range of topics in relation to food materials, their properties and characterisation techniques, thus offering a new approach to understanding food production and quality control.
414 pages, Illustrations
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2012. gada 14. septembris |
| ISBN13 | 9781405199223 |
| Izdevēji | John Wiley and Sons Ltd |
| Lapas | 414 |
| Izmēri | 251 × 180 × 26 mm · 970 g |
