Katharine Tate

No Kitchen Cookery for Primary Schools Katharine Tate

'No Kitchen Cookery' has been designed for schools with limited or no kitchen access to deliver an aspect of the Cooking and Nutrition National Curriculum (2014) for Key Stage 1 and 2 within classrooms. It aims to give teachers an outline for cookery lessons with objectives, outcomes and assessment opportunities clearly identified and provides straightforward easy to follow recipes. As a classroom teacher and registered nutritional therapist I have combined my knowledge and understanding of both disciplines to develop this book building in nutrition know-how, which provides an opportunity for greater discussion about food and health in schools.