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Cosmetic Microbiology: A Practical Approach 3. izdevums
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Cosmetic Microbiology: A Practical Approach
This updated edition provides scientists, microbiologists, process engineers, and plant managers with information on microbiology, manufacturing hygiene and product preservation. It offers a global perspective on the industry, incl. concerns about preservatives, natural ingredients, resistant microbes, and susceptible populations.
216 pages, 21 Line drawings, black and white; 1 Halftones, black and white; 25 Tables, black and whi
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2020. gada 7. decembris |
| ISBN13 | 9781138732919 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 211 |
| Izmēri | 252 × 177 × 16 mm · 424 g |
| Valoda | Angļu |
| Redaktors | Geis, Philip A. (Geis Microbiological Quality, USA) |
