Pastāsti draugiem par šo preci:
Digital Food Cultures - Critical Food Studies Deborah Lupton
Digital Food Cultures - Critical Food Studies
Deborah Lupton
This book explores the interrelations between food, technology and knowledge-sharing practices in producing digital food cultures.
230 pages, Illustrations
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2020. gada 9. marts |
| ISBN13 | 9781138392595 |
| Izdevēji | Taylor & Francis Ltd |
| Lapas | 216 |
| Izmēri | 165 × 218 × 13 mm · 360 g |
| Valoda | Angļu |
| Redaktors | Feldman, Zeena (King's College London, United Kingdom) |
| Redaktors | Lupton, Deborah (University of Canberra, Australia) |