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Consumer and Sensory Evaluation Techniques: How to Sense Successful Products Cecilia Y. Saint-Denis
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Consumer and Sensory Evaluation Techniques: How to Sense Successful Products
Cecilia Y. Saint-Denis
Practical reference on the latest sensory and consumer evaluation techniques available to professionals and academics working in food and consumer goods product development and marketing This unique manual describes how to implement specific sensory and consumer methods based on context and objective.
208 pages
| Mediji | Grāmatas Paperback Book (Grāmata ar mīksto vāku un līmēto muguru) |
| Izlaists | 2018. gada 2. februāris |
| ISBN13 | 9781119405542 |
| Izdevēji | John Wiley & Sons Inc |
| Lapas | 208 |
| Izmēri | 229 × 153 × 15 mm · 346 g |
| Valoda | Angļu |
