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Innovative Technologies in Beverage Processing - IFST Advances in Food Science I Aguilo
Innovative Technologies in Beverage Processing - IFST Advances in Food Science
I Aguilo
An in-depth look at new and emerging technologies for non-alcoholic beverage manufacturing The non-alcoholic beverage market is the fastest growing segment of the functional food industry worldwide.
336 pages
| Mediji | Grāmatas Hardcover Book (Grāmata ar cieto muguriņu un vāku) |
| Izlaists | 2017. gada 28. jūlijs |
| ISBN13 | 9781118929377 |
| Izdevēji | John Wiley & Sons Inc |
| Lapas | 336 |
| Izmēri | 252 × 179 × 19 mm · 742 g |
| Redaktors | Aguilo-Aguayo, Ingrid |
| Redaktors | Plaza, Lucia |